Hold on to (or throw away) your squid balls, because San Diego is getting wild! We kick off with fish tacos and a slow-cooker-death quickfire, and then hot it up with the introduction of Amar (some say he’s always been here) and inventive banana play from our beloved Cajun Man 5000. Plus we learn the location of Caleb’s test kitchen, go a little Sliding Doors with Blais, and ponder the effectiveness of Phillip’s game-on mindset.

BONUS: If you can’t get enough Tom (who can?!), Tanya recommends this interview

Leave a Reply

Your email address will not be published. Required fields are marked *